FACTS ABOUT EGYPTIAN CUISINE REVEALED

Tulumba is at first deep-fried to offer this dessert a golden colour, and then sugar-sweet syrup is extra on prime although it’s still hot.There are also several vegetarian and vegan dishes about the menu. Two, I'll say, I love are grapevine leaves that happen to be filled with a combination of rice, tomatoes and punchy herbs. You can find also t